על כל קרבנך תקריב מלח
Salt is the only “food” which (since it is a condiment) does not have its own value. Its worthiness is noted only when it is mixed with other foods, thereby imparting its taste into that food. Horav Yisrael Chortkover, zl, comments that this is why the Torah demands salt to be placed on every korban, as a way of reminding and imbuing us with the notion that there is no value to the Jew who thinks and cares only about himself. A Jew’s true value is manifest when he devotes himself to others. Life is not about living alone, thinking…